Measurements are all about precision, however the phrases “sprint,” “pinch,” and “smidgen” have all the time been a bit of imprecise. They do, nevertheless, have considerably exact definitions, which could be useful to know in the event you’re scaling up a recipe.
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Historically, a “pinch” merely meant the quantity you can actually pinch between your forefinger and thumb, which normally falls someplace between 1/16 and 1/eight of a teaspoon. A smidgen is half a pinch (1/32 of a teaspoon), and a splash is a liquid measurement that interprets to to 1/eight of a teaspoon. These phrases are useful to know, however don’t fret when you have tiny measuring spoons; these items are mostly used for seasoning, so it’s not possible you’ll break something by enjoying a bit of quick and free with these quantities.