I’m dangerous and lazy at cooking, so I generally find yourself making a dinner of, like, avocado slices thrown on toast with some cheese on prime. This makes me really feel like a 20-year-old stoner. So I really like easy recipes that also style like grown-up meals. Like this pasta sauce recipe by Marcella Hazan. You want three elements, and also you’re going to throw one out.

This recipe has bounced round cooking websites for over a decade, and Smitten Kitchen tells it finest, however right here’s the gist:

Empty a can of San Marzano tomatoes right into a saucepan.Pores and skin an onion and chop it in half. Toss it in.Add 5 tablespoons of butter (just a little greater than half a stick).Sautée for 45 minutes whilst you watch some Hulu. Now and again, stir and smush all of the tomatoes.In the meantime boil some water, prepare dinner some pasta, drain the pasta. Strive a non-default spaghetti, like an extended fusilli.Pull out the onion.Throw the pasta into the saucepan with the sauce. Stir.

You possibly can throw in some salt, you may grate some parmesan, however you don’t want any herbs, and also you don’t want to cut something. Tada, non-depressing dinner. Takes time however not effort.

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